Yes. Yes. Yes. Yes.
Oven Fried Drumsticks
Servings: 5
Cooking Time: 30 minutes
Cooking Time: 30 minutes
Ingredients
- 1/4 cup vegetable or olive oil
- 1/2 cup flour
- 1 tablespoon paprika
- 2 teaspoons Creole seasoning (or Cajun)
- 1 teaspoon seasoned salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- 1/8 teaspoon black pepper
- 10 chicken legs
Directions
- Preheat oven to 450°F. Pour vegetable oil evenly over bottom of a 13 x 9-inch baking dish.
- Combine flour, paprika, Creole seasoning, seasoned salt, garlic powder, Italian seasoning and black pepper in a large bowl and mix well. Pour into a paper bag.
- Add chicken pieces, a few at a time, to flour mixture and shake to coat. Arrange in baking dish.
Bake chicken, turning once, until juices run clear, about 30 minutes. Transfer to a serving dish. Serve immediately.
I just want to first say that I am obsessed with this garlic salt. I saw my FIL use it on his grilled chicken the other day and I've been putting it on everything ever since. For the potatoes I made, I just washed and pricked them, drizzled them with olive oil and sprinkled this garlic salt on all sides. Zapped em in the microwave for 6-8 min, cut them open and put butter inside. MMMMMMMMMMMMM! Okay moving on...
The chicken just comes out so perfect every single time I do this recipe. It's like KFC's Original style fried chicken, but of course way better.
See all the little specks of spices....sooooo much flavor!
You CAN NOT have fried chicken without sweet tea!
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